Stockholm Food Movement

How should we grow our food? What is the best way to feed people in the city? What is more resource efficient - growing indoors or outside? Can indoor systems […]

Spring is finally here. The sun is shining, the birds are chirping, the flowers are blooming, and it is time to gather again and explore healthy eating and the science […]

Last month, we learned how confusing healthy eating can be alongside the need to personalise your diet for you. But there are a few things that ring true for almost all of us. We should be eating more fruits and vegetables and far less sugar. This month we have three organisations that will help us […]

Our food system is in urgent need of innovation and transformation. This is true in Sweden, but may be even more important in other parts of the world. The way […]

For most people, eating food is about more than refuelling the body. It is a cultural practice, a sensory acumen, an experience enhanced by the story behind the food. This […]

How we eat changes the world. The way we act in relation to food affects us on every level. And it’s common knowledge that today things are not looking so good. We need major changes – innovative solutions that point to a sustainable food supply system. We also need new ways of thinking about food: […]

Over the years we have done our best to explore the idea of building a regenerative food system. Now we're bringing in the experts who make regenerative systems work. What role does soil play in growing healthy plants? What tools and services do farmers need to transition to more ecologically sensitive food production? What are […]

How do you decide what to eat? What to buy? The material items that clutter our lives and the foods and beverages that enter our bodies, have an impact on ourselves, our local economies, and our environment. Join us on March 11th for an evening where we explore consumption. We will have the author of […]